Every Indian kid knows this: maa always fed you before she fed herself. She didn't announce it. She just did it. A ladoo pressed into your hand before school. Chivda in a steel dabba when you came home. The food was the love -- and the love was the food.
This potli is that feeling, wrapped up.
Handmade ladoos and savory snacks from Aai's kitchen in Mumbai, tucked into a brocade saree potli bag made from repurposed surplus fabric. Every piece wrapped by hand. Every tin filled by me with the food inside made by a mom who still believes the best food comes with no recipe written down.
Only 20 available. When they're gone, they're gone.
Choose your ladoo: Dink (dry dates + edible gum -- the heirloom one) / Besan (roasted gram flour -- the classic) / Rava (semolina -- the light one)
What's inside:
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8 oz tin of your chosen ladoo (4 pieces, each hand-wrapped in cute kraft paper sleeves)
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4 oz tin of savory goodness -- Aai picks (Chivda or Tukda Chakli)
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A handwritten note from Aai/Ash
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Brocade saree potli bag -- made from repurposed fabric by Juhu Beach Studio, Mumbai
Order by May 3 for guaranteed Mother's Day delivery.
No preservatives. Handmade in Mumbai. Packed with love in New York.
